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Soy what?


Date Posted: 11/14/2009

Scientists have long suspected that the soy foods in Asian diets may help explain why people in places like Japan, China, and Singapore have lower rates of breast cancer, prostate cancer, osteoporosis, and heart disease. And thousands of studies over the past two decades- most of them carried out in the West- have tried to figure out whether soybeans are beneficial and, if so, which parts of the soybean are responsible.

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